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Delcie, The Pastry Chef of Delcie’s Desserts
August 27th, 2008 by Delcie
Hi everyone,
It’s great to be here to blog about myself and what I’m currently doing behind the scene of Delcie’s Desserts.
Just a little introduction, I’m the pastry chef a.k.a Pâtissier, the art director, the financial controller as well as the business developer for Delcie’s Desserts
The name, Delcie, was given by my mom since birth. It was such a coincidence that when I did a looked up on Babynameworld.com, Delcie means “sweet” in Latin. So, as a brand name for my desserts business, I believe it will be able to run for years and people will still be able to associate it to sweets and cakes.
Well, to find out more about me, make a simple 3G video call to AVC (User ID 101168) or log on to my desserts website at www.delciesdesserts.com
Have fun and enjoy!
Cheers,
Delcie
Tags: bakery, baking, cheese mousse, cheesecake, chef, cupcakes, delcie, delcie lam, delcie's, delcie's desserts, Introduction, parfait, pastry chef, Pâtissier, trifle
September 17th, 2008 at 8:00 am
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